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Categories
Weight: 400g
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Storage: Store infreezer (-18 °C) for two months or chiller (4 °C) for one week.
Reheat method: 1) Defrost beforecooking. Open packing, place the food and sauce on a foil tray.
2) Preheat oven to 220°C, or preheat air-fryer to 200°C, roast 10 minutes toserve.
*Allergens:Produced in a factory wherecrustacean, eggs, fish, peanuts, milk, treenuts and their products are alsohandled.
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