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Wing Lok Noodle Factory | Hong Kong Style Mixed Beef Offal with Thick Noodles

Wing Lok Noodle Factory | Hong Kong Style Mixed Beef Offal with Thick Noodles

HK$60.00
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永樂全新產品，以新鮮牛雜製成，炆得香濃入味、香滑軟腍。
麵底採用永樂鮮蛋雲吞粗麵，爽口彈牙。

食用方法：
1. 麵放入400ML的滾水烹調三至四分鐘至散開；或是放約400ML滾水入碗，
大概蓋過麵身，然後放入微波爐，以800W 叮四至五分鐘
2.把熱水倒掉，把麵放進碟中
3. 把五香牛雜包整袋（不要打開）放在熱水煲熱5分鐘
4. 把五香牛雜包倒在麵上，拌勻即可食用

保存期限：9個月


*由於鹼水成份輕微，如聞到類似油膩味實為麵粉天然香味，屬正常現象，煮熟後氣味即會消失。

乾雲吞粗麵 成份：高筋小麥粉、鴨蛋、鹽、色素（102）、
酸度調節劑（500,501）

五香牛雜包配料
成份：牛雜（牛肚、牛腸、牛肺、牛膀）、水、
豉味複合調味醬（麵豉、水、食用鹽、大豆、
小麥粉）、紅腐乳、大蒜、食用鹽、谷氨酸鈉、
白冰糖、植物油、香辛料

Delivery Options

  • Room Temp - Local Delivery [S.F. Express]
  • Room Temp. - Pick Up (Wong Chuk Hang)
  • 乾貨 - 本地送貨 (偏遠地區包括離島、大嶼山除外）
  • 乾貨 - 夾單送貨免運費（只限於 O Chef Lab 訂單）

Payment Options

  • Apple Pay
  • Credit Card
  • FPS
  • Octopus
  • 現場八達通咭拍咭 - 未付
  • Alipay (HK)_SHOPLINE Payments
  • Payment waived - retaining amount is less than HK$1

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