{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}

MENU CART {{currentCart.getItemCount()}}
DELUXE ROLLS - Selection D

DELUXE ROLLS - Selection D

Made in Hong Kong

** Storage: Can be kept for 3 months in freezer(-18 °C)

Weight: 20g±5%

Reheat: Defrost at room temperature for 20 minutes, bake at 220°C for 3 minutes with steam, serve hot


{{ productService.variationPriceMemberTag(variationSelected) }}
{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}
{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}
{{ title.name_translations | translateModel }} : {{variationName[$index] | translateModel}}
Quantity
Add to Wishlist
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Add to Wishlist

Description

Made in Hong Kong

** Storage: Can be kept for 3 months in freezer(-18 °C)

Weight: 20g±5%


Reheat: Defrost at room temperature for 20 minutes, bake at 220°C for 3 minutes with steam, serve hot


Allergens:

Wheat containing Gluten, Egg, Milk (May contain traces of Soybean, Tree Nut & Peanut)


Ingredients:

Brioche Rolls – Wheat Flour, Water, Egg, Butter, Sugar, Milk Powder, Salt, Yeast, Bread Improver (firming agent [E516], acidity regulator [E170], emulsifier [E472e], enzymes, antioxidant [E300])


Sour Dough Rolls – Wheat Flour, Water, Sour Dough (wheat flour, water, rye flour, salt, yeast), Rye Flour, Salt, Yeast, Bread Improver (firming agent [E516], acidity regulator [E170], emulsifier [E472e], enzymes, antioxidant [E300]), Vegetable Oil


Dark Rye Rolls – Wheat Flour, Water, Scandinavian Rye Mix (rye flour, roasted barley malt, wheat flour, salt, milk, sugar, food acid [E330], mineral salt [E170], emulsifier [E472e], malt flour, soy flour, enzyme [E1100]), Old Dough (wheat flour, water, yeast), Yeast, Bread Improver (firming agent [E516], acidity regulator [E170], emulsifier [E472e], enzymes, antioxidant [E300]), Salt, Oil


Related Products