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Garlic Sauce for Steak

Garlic Sauce for Steak

HK$70.00
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Description

French Sauce & Jus by Chef OE

Garlic Sauce for Steak (250g)

Ingredients: garlic, butter

Storage: Storage in freezer (-18 degrees) can keep for 3 months.  

Reheat method : boil hot water, keep medium heat, put the whole garlic pack in hot water to boil for 15 minutes, open pack and pour the content in a bowl or on top of turkey / chicken.

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