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Curry Veal in French Style

Curry Veal in French Style

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French Series

Curry Veal in French Style  (270g)

Ingredients : Veal, Carrot, Chestnut, Onion Pearl, Onion, Shallot, Ginger, Garlic, Curry Powder, Fennel Seed, Turmeric, Cinnamon, Bay Leaves, Coconut Milk

The preservation method is as follows: -
- Store in refrigerator (0-4 degrees) for two weeks 
- Store in freezer (-18 degrees or below) for two months

Reheat Instruction :                                                                            
Place the food pack in a pot, cover with water. 
Use high heat, bring water to a boil; switch to medium heat for 20 minutes.  
Do not cover lid. 

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