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W3 No3 Amur Oscietra Caviar (3.0-3.2mm)

W3 No3 Amur Oscietra Caviar (3.0-3.2mm)

米芝蓮名廚Olivier Elzer精選

性成熟的史氏鱘體重約20至30公斤，需要養殖8至10年。

卵徑3.0至3.2毫米，魚子色澤由棕灰色至棕黃色，味道濃郁有力，具較強的核桃及奶油香味。

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Description

Michelin Starred Chef Olivier Elzer's Choice 
Precious canned sturgeon roe, canned roe needs to be stored at a temperature of minus 0 to 4 degrees.  An unopened can of caviar can be stored for 60 days.
It is advisable to consume the whole can of Caviar once.  An opened caviar can only be stored for 24 hours in the refrigerator. 
To avoid being contaminated with other flavors affecting the umami taste, the caviar needs to be sealed again and kept away from other foods in the refrigerator.

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